My Favorite Vegan Wrap
Ingredients
Roasted Potatoes
4 Cups Chopped Red Potatoes
Extra Virgin Olive Oil
1/2 Tsp Salt
1/2 Tsp Smoked Paprika
1/2 Tsp Chili Powder
1/2 Tsp Coriander
1/4 Tsp Cumin
Pinch of Cayenne optional
Wraps
Tortillas of your choice
Guacamole homemade or store-bought
Your favorite vegan BBQ sauce
Greens or sprouts
Scallions
Instructions
- Roasted Potatoes
- Preheat the oven to 425 degrees F.
- Prep the potatoes - wash and dry them, then chop into square-like pieces. The final yield should be four cups, but how many potatoes you use greatly depends on how large your potatoes are. In my case I used about 5 red potatoes.
- get the full instructions @ wellandfull.com
source https://newcookpad.blogspot.com/2018/11/my-favorite-vegan-wrap.html ads
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